Informatics Publishing Limited

Kamin Alexander ¹, O. P. Verma ², M. S. Mishra ³

Affiliations
1 Department of Biological Sciences, Allahabad Agriculture Institute, Deemed University, Allahabad (U.P.), IR
2 College of Biotechnology, Allahabad Agricultural Institute, Deemed University, Allahabad (U.P.), IN
3 Department of Biological Sciences, Allahabad Agriculture Institute, Deemed University, Allahabad (U.P.), IN

Abstract

The evaluation of treatments in the control of Spodoptera litura (Fab.) was done under leaf dip method (poisoned food technique). All the treatments were found significantly superior over control. Among treatments the highest larval reduction of 90.00% to 100.00% was recorded with the treatment comprising of DDVP (0.05%) and DDVP (.025%)+NSKE+cow urine 2% and minimum larval reduction 20.00% to23.333 was recorded after 24, 48 and 72 hours, and mortality at 72 hours was highest over 48 hours and 24 hours.

Keywords

Indigenous Products, Inesticide, Spodoptera litura, Cabbage.

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